Menu
Dinner
Full menu servied until 1:30 a.m. 7 days/week.
Most tables will be held for walk-in's, but we have made a few available to book in advance via Resy.
STARTERS
-
Warm Ciabatta & Hummus
parsley, evoo | add warm olives for $5
$5
-
Whipped Ricotta & Truffled Honey
sea salt, rosemary, sage brown butter, flatbread
$12
-
Baby Watercress, Endive & Shaved Fennel Salad
orange citronette
$12
-
Smoked Beet Salad
sunchokes, carrot muhumarra, sultanas, mint, almond dukkah
$13
-
Grilled Calamari*
garlic, white beans, basil pesto, citron blanc
$14
-
Mussels in Pernod*
fennel, leeks, garlic, broth, charred ciabatta
$19
-
Salt & Pepper Chicken Wings
pickled jalapeno, sesame seeds, sweet chili
$15
PASTA
-
Butternut Squash Ravioli
lemon cream, butter toasted almonds
$23
-
Spicy Lamb Ragu
pappardelle, carrot, pancetta, pecorino
$26
MAINS
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Classic Hanger Steak Frites*
port demi, roquefort butter
$32
-
Organic Chicken
hon shimeji mushroom, roast garlic, tarragon, sherry jus
$25
-
Za'atar Salmon*
labne, japanese eggplant, shallot, samoriglio
$26
-
Duck Leg Cassoulet*
duck leg confit, white bean cassoulet, sausage, cranberry glaze
$29
-
Pork Schnitzel*
frisee, honeycrisp apple, fried caper, dijon chive vinaigrette
$26
-
Roasted Turkey Meatloaf
Turkish fig gravy, chive mashed potato
$22
-
Franklin Burger*
American cheese, slab bacon, brioche bun, lettuce, pickle, red onion, Tasty sauce. Served with French fries. Make it a double burger for +$3.
$16
SIDES
-
Hand Cut Fries
$6
-
Chive Mash Potato
$5
-
*Denotes a raw or undercooked item. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Before placing an order, please inform server if a person in your party has a food allergy.
Cocktails
Martinis
-
Ad Astra
Grey Goose Strawberry Lemongrass, Combier, Lime, Cranberry
$14
-
Black Manhattan
Michter's Rye, Averna, Carpano, Orange Bitters
$14
-
Espresso
Havana Club Blanco Silver Rum, Grind Espresso Liqueur, Cold Brew, Demerara
$14
-
Hang Glider
Siete Misterios Mezcal Doba-Jey, Montenegro, Aperol, Lemon
$14
-
Ideal Manhattan
Makers Mark, St. Germain, Rosso Antico Vermouth, Angostura & Grapefruit Bitters
$14
-
Mo Cocktail
Ketel One Vodka, Chambord, Fresh Squeezed Lemon
$13
Cocktails
-
Cucumber Collins
Rain Organic Cucumber Vodka, Lemon, Simple Syrup, Soda
$13
-
Rosemary Paloma
Pueblo Viejo Tequila, Rosemary Simple, Lime, Grapefruit
$14
-
Amalfi Negroni
Malfy Gin, Italicus, Lillet, Lemon
$14
-
Rose By Any Other Name
St. Germain, Prosecco Rose, Lemon, Orange Bitters
$13
-
Shawmut Sangria
Red Wine, Applejack Brandy, Peach Schnapps, Pineapple, Orange, Lemon
$14
-
Pomestar
Jalapeno-infused Pueblo Viejo Tequila, Combier, Pama Liqueur, Lime, Simple, Tajin Rim
$14
Zero Proof
-
Garden Tonic
Seedlip Garden, Jalapeno Simple, Lime, Tonic (add Ketel Orange +$2)
$12
-
Seedlip Spritz
Seedlip Grove, Rosemary Simple, Lemon, Orange, Bitter Rosso (add Sipsmith Gin +$2)
$12
Draft
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Burlington Brewing Company
Elaborate Metaphor
$9
-
Maine
Lunch IPA (13oz)
$11
-
Wachusett
Blueberry Ale
$8
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Idle Hands
Four Seam NE IPA
$8
-
Jack's Abby
House Lager
$7
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Von Trappe
Bohemian Pilsner
$7
-
Fiddlehead Brewing Company
Fiddlehead IPA
$8
-
kronenbourg
1664 Blanc
$8
-
Guinness
Irish Stout
$7.50
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Citizen
Classic Dry Cider
$8
Bottles & Cans
-
Miller High Life
$5
-
Narragansett
$5
-
Athletic Brewing Upside Dawn N/A
$7
Sparkling
-
Laurent-Perrier La Cuvee Brut Champagne
299/magnum
-
Louis Roederer Brut Premier Champagne
115/bottle
-
Collet Champagne Rose
92/bottle
-
Ca' del Bosco Franciacorta Extra Brut Prestige
96/bottle
-
Pasqua 'Romeo & Juliet' Brut Rose Prosecco
13/glass, 46/bottle
-
Pares Balta Cava Brut
13/glass, 46/bottle
Rose
-
Chateau Saint-Roch 'Old Vines'
11/glass, 38/bottle
-
Ca Maiol 'Chiaretto del Garda'
13/glass, 46/glass
White
-
Ramey Fort Ross-Seaview Chardonnay
22/glass, 82/bottle
-
Hourglass Sauvignon Blanc
65/bottle
-
Pieropan Soave 'calvarino'
64/bottle
-
Truchard Vineyards Roussane
49/bottle
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Poggio Al Tesoro 'solosole' Vermentino
48/bottle
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San Salvatore Falaghina
46/bottle
-
Vionta Albarino
42/bottle
-
Vina Cobos by Paul Hobbs 'Felino' Chardonnay
13/glass
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Truchard Vineyards 'Franklin Cuvee' Sauvignon Blanc
13/glass
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Andrian Pinot Grigio
13/glass
-
Dr. Konstantin Frank Dry Riesling
13/glass
Red
-
Ca' Viola Barolo
24/glass, 90/bottle
-
Hess 'lion Tamer' Red Blend
88/bottle
-
Daou 'reserve' Cabernet Sauvignon
78/bottle
-
Tornatore Etna Rosso 'pietrarizzo'
76/bottle
-
Chateau du Trignon Chateauneuf-De-Pape
59/bottle
-
Marques De Murrieta Reserva Rioja
64/bottle
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Truchard Vineyards Syrah
59/bottle
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Maison L'envoye 'two Messengers' Pinot Noir
58/bottle
-
Broadbent North Coast Cabernet Sauvignon
13/glass
-
Leeuwin Estate 'siblings' Shiraz
14/glass
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Delas Freres Côtes-du-Rhône St. Esprit Rouge
13/glass
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Sokol Bloosser 'evolution' Pinot Noir
13/glass
Sunday Brunch
Sundays from 11:00 a.m. to 3:00 p.m.
Most tables will be held for walk-in's, but we have made a few available to book in advance via Resy.
starters
-
Keto Pumpkin Nut Granola
Fruit and your choice of Greek yogurt or almond milk
$12
-
Salt & Pepper Chicken Wings
Pickled jalapenos, sesame seeds, sweet chili
$15
brunch
-
Chicken-Fried Steak & Eggs*
Chicken-fried skillet steak, two over easy eggs, buttermilk gravy, chive mash
$24
-
Corned Beef Hash & Eggs*
Corned beef & russet potato, two poached eggs, ciabatta
$19
-
Farm Egg Benedict*
Spinach, fresh mozzarella, puff pastry, hollandaise
$22
-
Mushroom & Fontina Omelet
Farm eggs, sauteed wild mushrooms, fontina, fried potatoes
$21
-
Challah French Toast
Thick slices of challah bread, custard, berries, halvah crumble
$19
-
Avocado Tartine*
Two poached eggs, tomato, avocado-cilantro chickpea salad, micro greens, chili oil
$20
-
Breakfast Sandwich
Egg, American & fontina cheese, house made sausage, croissant, fried potatoes
$16
-
Franklin Burger*
American cheese, clab bacon, LTO, brioche, Tasty sauce, hand-cut fries (add an egg +$3, make it a double +$3)
$16
Sides
all are $6/ea-
Two Farm Eggs*
-
Applewood Bacon
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House Made Sausage
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Ciabatta Toast with Maple Butter
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Chive Mash Potato
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Hand-cut Fries
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Greek Yogurt
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Seasoned Fried Smashed Potatoes
Brunch Cocktails
served in addition to our cocktail menu-
24 oz Ball Jar Mary
Our take on the classic with Big Pickle Gin, fresh tomato, horseradish and tamari
$15
-
Irish Coffee
Slane Irish Whiskey, Demerara, Irish Cream
$12
Coffee, Tea & Juice
-
Fazenda Coffee
$4
-
Fazenda Tea
English Breakfast, Earl Grey, Jasmine Green, Chamomile, Peppermint
$4
-
Juice
Fresh Squeezed Orange or Grapefruit
$8